A subtle sandalwood incense collaboration between Hasami Porcelain and Nippon Kodo.
24 sticks in a corked glass vial.
Made in Hasami, Nagasaki, Japan.
Incense burning tips:
Light the end of the incense stick or cone at a slight angle and allow the flame to burn for approximately 10 seconds.
Blow on the flame to extinguish. Once the stick or cone holds a glowing red ember and produces a tendril of smoke, it will continue to burn on its own.
Always burn incense with a heatproof, non-flammable holder, in a well-ventilated room away from flammable materials.
Never leave incense burning unattended, near a drafts, or within reach of children or pets.