Malus Incense Pyres

$34.00

Notes: Nootka Cypress, Oak, Amyris, Cypriol, Scotch Whisky, Damp Ash, Vanilla, And Leather.

20 cones per tin. 15 minute burning time, scent lingers approximately 2-6 hours in a medium size room.

Natural bamboo charcoal, with essential oils and absolutes.

From the maker: "The smell of too much whisky and cigarettes on a musty wool shirt. The smell of a burning building and the damp ashes left behind. The smell of a leather chair whose springs have lost their bounce. The smell of rotting bark from a tree that fell decades before its time. Beauty is in the eye of the beholder and life is too short for perfection."

Made in Seattle, Washington by BLACKBIRD.

Incense burning tips:

  • Light the end of the incense stick or cone at a slight angle and allow the flame to burn for approximately 10 seconds.
  • Blow on the flame to extinguish. Once the stick or cone holds a glowing red ember and produces a tendril of smoke, it will continue to burn on its own.
  • Always burn incense with a heatproof, non-flammable holder, in a well-ventilated room away from flammable materials.
  • Never leave incense burning unattended, near a drafts, or within reach of children or pets.