Moonrise: yuzu, Indian jasmine, and smoked cedarwood
Dusk: black pepper, clary sage, palo santo, and blooming iris
Swell: black currant, tuberose, and sea moss
Golden Hour: bergamot, hay, and golden poppy
Hand-dipped charcoal-based incense cones, soaked in fine fragrance oils.
Tins contain 30 incense cones, and each burns for approximately 25 minutes. Depending on room size, scent lingers 2-4 hours.
Made in Los Angeles, California by P.F. Candle Co.
Incense burning tips:
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Light the end of the incense stick or cone at a slight angle and allow the flame to burn for approximately 10 seconds.
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Blow on the flame to extinguish. Once the stick or cone holds a glowing red ember and produces a tendril of smoke, it will continue to burn on its own.
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Always burn incense with a heatproof, non-flammable holder, in a well-ventilated room away from flammable materials.
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Never leave incense burning unattended, near a drafts, or within reach of children or pets.
