Peela Patakha is a versatile sauce, with fruity and fiery habaneros complimenting the sweetness of yellow bell peppers and the earthiness of turmeric.
Pairs with sandwiches, bagels, daal (lentils), grilled meats/vegetables, wings, mac-n-cheese, pizza, etc.
Ingredients: Yellow Bell Pepper, Orange Habanero Pepper Puree (Orange Habanero Peppers, Salt, Acetic Acid), Water, Orange Habanero Pepper Mash (Orange Habanero Peppers, Vinegar), Onions, Distilled Vinegar, Garlic (Garlic, Water), Haldi (Turmeric)
